Recipe of Award-winning ~Shamrok's~ Chocolate Chip Banana Muffins

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Before you jump to ~Shamrok's~ Chocolate Chip Banana Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be A Chore.

Healthy eating is nowadays a good deal more popular than before and rightfully so. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically believe that healthy diets require a great deal of work and will significantly change the way they live and eat. It is possible, however, to make several minor changes that can start to make a positive impact to our everyday eating habits.

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As you can see, it's easy to begin incorporating healthy eating into your daily routine.

We hope you got insight from reading it, now let's go back to ~shamrok's~ chocolate chip banana muffins recipe. You can have ~shamrok's~ chocolate chip banana muffins using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook ~Shamrok's~ Chocolate Chip Banana Muffins:

1. Provide of Dry Ingredients.
2. You need 1 3/4 cup of Flour.
3. Provide 3/4 cup of Sugar.
4. Prepare 3 tsp of Baking Powder.
5. Use 1/2 tsp of Salt.
6. Use 1 cup of Chocolate Chips.
7. Prepare of Wet Ingredients.
8. Get 1 of Egg.
9. Get 1/4 cup of Milk (or Heavy Cream).
10. Get 1/4 cup of Vegetable Oil.
11. You need 3 of Extra/Over Ripe Bananas (Black is Best)*.
12. Prepare 2 tbsp of Powdered Sugar (Garnish).

Instructions to make ~Shamrok's~ Chocolate Chip Banana Muffins:

1. If your bananas are green/unripe: peel - cut into pieces - microwave for 1 minute - let cool.
2. In large mixing bowl: Flour Sugar Baking Powder Salt Mix Dry Ingredients together and end with a well in the center..
3. In separate bowl: Whip/Beat egg until "foamy" with fork Add Oil and Milk(Cream) Continue beating until well mixed. Mix in bananas until well blended..
4. Add Wet Ingredients into the well of the Dry Ingredients bowl. Stir ONLY to moisten (batter will be lumpy)..
5. Gently Fold in Chocolate Chips..
6. Fill each paper cup until 3/4 full. Batter makes approximately 16 muffins..
7. Bake on 400℉ 22-25 minutes. Tops will be lightly brown when done. Cool at least 15 minutes before serving..
8. Garnish with Powdered Sugar. Enjoy!.

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